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This no-frills Mexican joint makes some of KC’s best hot wings

The grilled chicken reminded me of a trip I took a few years ago to Mexico’s Riviera Maya. On an adventure excursion that involved cave snorkeling and ziplines, our guide took us to a tent in the jungle where cooks grilled chicken over smoldering charcoal and served it up with salsa and tortillas. That simple, rustic meal was one of my favorite vacation memories.

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